Guillaume at Bennelong is situated in the southern most shell of the Sydney Opera House, where diners sit beneath Jorn Utzon”s vaulted concrete “ribs”. Sensuously curved, chocolate-coloured banquettes surround generously-spaced tables. Both the restaurant and the bar offer spectacular views of Sydney Harbour, the Bridge, Royal Botanic Gardens, Circular Quay and the city.
Guillaume at Bennelong offers a range of dining choices including; intimate booth seating, a semi-private dining area for small groups and private events in the Bennelong bar overlooking the Harbour Bridge.
The restaurant serves contemporary Australian cuisine with a classical French influence. Guillaume”s superbly crafted dishes combine the best of Australia’s fresh local produce and are ingeniously flavoured and exquisitely presented. Wines are superbly chosen, offering an exhaustive Australian and International list.
Read more about us.